The Taft Culinary Program is taking over the Culinary Center in Lincoln City. Join culinary students on Jan. 25 for a special fundraiser. Bring questions for the students and bring an appetite — a plated Roast Chicken meal and wine will be served after the demonstration. There will also have several items up for raffle.
The Taft Culinary Program class includes: roasted chicken, white wine tarragon sauce, homestyle noodles, sautéed vegetables and an apple crisp served with Tillamook ice cream. The Taft culinary students will take on the role of instructors for the evening. Class attendees must be 12 years of age or older.
The class will take place on Saturday, Jan. 25, from 11 a.m. to 1 p.m. at the Culinary Center in Lincoln City, 801 SW Highway 101 on the fourth floor. Tickets are being sold on EventBright at https://www.eventbrite.com/e/culinary-center-in-lincoln-city-taft-culinary-program-fundraiser-tickets-83259739121 for $40. To redeem a gift certificate, call 541-557-1125.